Many groups have been calling for it and now the first step toward a national food strategy has been taken.
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How is the American Dietary Guidelines Advisory Committee incorporating the evidence to establish recommendations on sugar?
The Australian Institute of Health & Welfare (AIHW) has released their biennial report on the health of the nation.
How does the body tell us we’ve eaten enough?
The Healthy Food Environment Policy Index (Food-EPI) collated by INFORMAS consists of two components (Policies and Infrastructure Support), 13 domains and 47 good practice indicators.
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